Sunday 10 June 2012

The story behind Kinsa Sushi

Kinsa Sushi is the brainchild of a few ambitious young men who came together to share their love for authentic Japanese dining. They believe that authentic Japanese fine dining should not only be experienced and enjoyed by the high rollers.

As Japanese cuisine faces multiple fusion concepts in recent years, the men find themselves either settling with less authentic dining choices or spending lavishly on the occasional indulgence. Believing that fine dining experiences should not only be for the affluent, Kinsa Sushi was born.

Along with the humble origins of the founders, the birth of Kinsa Sushi is also ensured humility, nestled in the heart of a heartland - Jubilee Square, Ang Mo Kio.

The restaurant aims to deliver to her patrons affordable traditional Japanese fine dining with premium quality food and dining experience.

Let Kinsa Sushi take you to yet another level of dining.

// Kinsa

Sunday 27 May 2012

Hi everyone,

Hope your week has been good. Ours has been busy and hectic, but that's a good thing... because we are officially OPEN! We thank you for all your well wishes during our opening on Friday.

Here is a picture of the sake barrel breaking ceremony (Kagami Biraki), which is a traditional Japanese ceremony to welcome good luck.



So come on down and experience Kinsa for yourself!
Do let us know any feedback/comments you might have. Be it good or bad, we appreciate if you could give us your honest opinion :)

We look forward to seeing you!

// Kinsa

Thursday 17 May 2012

Just but one more day...

Hi Everyone!

How did your Thursday morning go? Perhaps you were sleepy and dragging yourself to work/school in this great rainy weather… but here at Kinsa Sushi, we were pretty excited the whole morning! That’s because our very first batch of fresh supplies from the “Land of the Rising Sun” has arrived.

We spent the entire morning running through the quality of this maiden cargo. The anticipated supplies unfortunately, did not meet our standards in delivering premium dining experience to you, our valued customers. As such, we will be approaching other sources from Japan to enable us in bringing to you the finest cuisine.

So yes, we regret to inform you that Kinsa Sushi will not be opening on 18 May. We seek your understanding in allowing us to rectify this problem in order to bring to you, nothing but our best.

Please stay tuned for further updates and continue to be part of our journey with us.

//Kinsa

Monday 14 May 2012

Hi All,

We regret to inform everyone that opening date will be shifted to the 18 May 2012.
There are still a few pending licenses hence the delay.
We will however, still take in reservations.

We apologize for the inconvenience caused, and look forward to seeing you this Friday.

Thank you.

// Kinsa

Saturday 12 May 2012

Hello!


So we had alcohol tasting 2 weekends ago and we had the most interesting time! We learnt so much about the various types of Japanese alcohol - Sake.
Did you know there are really unique flavours like ginger and chilli ones? And they did not taste bad at all!


It was such an eye-opening experience given that most of us did not drink Sake before this. My favourite has got to be the sweet ones. Not a fan of the dry kind at all, but I've got to say that it's really smooth too. 


We tried different flavours of umeshu as well as rice wine. Rice wine sounded funky to me at first - the one kind that I was aware of was used in cooking - but it was super smooth and pleasant! I was surprised!

Look at the amount of alcohol that we tasted!



You will be pleased to know we have selected quite a variety to house at the restaurant.
Whether you enjoy a super dry drink, or a sweet one, we have brought in many for you to have your pick.











Have a great weekend everybody!


// Kinsa

Saturday 28 April 2012

In progress...

Dropped by to have a look at progress today, the structure of the restaurant is up!

Here's a look at how renovations are going so far - 





How does it look? Let us know what you think of the decor!

Feel free to drop us a comment either here or on our facebook page for any ideas/suggestions.


// Kinsa

Monday 23 April 2012

Introduction

Hi everyone!


How was your weekend? We had an awesome one; went down to check out progress of the restaurant and renovations are coming along great.

The journey has thus been amazing so far. To be able to see all the different ideas coming together and being encompassed into the creation of Kinsa Sushi just shows how far the owners behind this restaurant have come.

So for starters, we have an exciting piece of news to share with all of you.

Opening of the restaurant has been slated for the 15 May 2012!

Mark the date in your calendars, and come on down and celebrate the opening with us!

We are getting all excited now, are you? ;)



// Kinsa